Dehydrated onion flakes

Product Depscription -By extracting the moisture from fresh onions, dehydrated onion flakes are produced, a shelf-stable product that can be used as a spice or ingredient in a number of cuisines. To give onion taste without the texture of raw onions, they are frequently used in soups, stews, sauces, and other dishes.

Specifications of dehydrated onion flakes

Flakes of dehydrated onion are typically 3-5 mm in size, yellow or red, and have a moisture percentage under 6%.


Widely used in varied food preparations wherever along with onion flavor & taste, onion’s appearance & texture is desired and can be easily used in salads & other preparations / servings after re-dehydration.


Used in dry soups, mixes, specialty ethnic food preparations, canned/dried/frozen vegetable mixes, dry casserole mixes, stuffing mixes, food service & fast food and particularly when large onion pieces are desired


Mainly used in preparation of soups, souces, canned/dried/frozen foods, salad dressings, meat products and other food products whenever onion flavor or taste is required

Variety of dehydrated onion flakes available

1.Dehydrated red onion flakes
2.Dehydrated white onion flakes
3.Dehydrated pink onion flakes

Packaging size

Dehydrated white and pink onion flakes are sold in 20 kg bags.
Dehydrated red onion flakes are packaged in 20 kg or 25 kg bags.

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